Hogwood: A Modern Horror StoryThe Raw Gourmet, Volume Three: Palate-pleasing Entrées to Feed 4 to 400
Overview
Culinary artist Nomi Shannon prepares luscious entrées and explains how to expand her recipes to feed a crowd. Nomi prepares raw lasagna, an all-raw pasta (with pesto, pomadoro, or marinara sauce),and a spinach mouse—the raw food answer to quiche!
Find 5 similar movies
AI powered search
You may also like
Hogwood: A Modern Horror Story
Food for Thought
How to Have a Moneymaking Garage Sale
Dustin Diamond Teaches Chess
Land of Hope and Glory
The Flesh is Weak
Meat the Truth
H.O.P.E. What You Eat Matters
Vegan: Everyday Stories
Farm to Fridge
Vegan Alert: A Boom and its Dangers
Pignorant
Food, Inc.
Land of Ahimsa10-Minute Solution: Pilates
A Engrenagem
